What's Next, with Restaurant Critic Craig LaBan (Pt. 1)

The Philadelphia Inquire

In part one of our two part season finale, we talk with Craig LaBan, restaurant critic for The Philadelphia Inquirer.

We discuss navigating the re-opening of the restaurant business, the winding road that brought Craig to his profession, and the responsibilities of journalists, owners and restauranteurs in establishing a more equitable future for people of color in the Food and Journalism industries.